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Nanotechnology in Functional Foods
Edited by Tanima Bhattacharya and Shakeel Ahmed ©2022 | Published | Hardcover | 415 pages ISBN: 9781119904823 | $225 USD |
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The broad applicability of bioactive delivery systems for improving food quality, safety, and human health will make this book a valuable resource for a wide range of readers in industry, research, and academia. Read More. |
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